Immunization against gonadotropin-releasing factor (IM) in gilts harvested at 24 weeks of age: effects of second immunization timings on pork fat quality and its fatty acid profile

Immunization against gonadotropin-releasing factor (IM) in market gilts results in predictable secondary effects on growth performance and carcass composition. Feed intake has been shown to be higher after the second week of 2nd application of immunological product (V2), resulting in faster growth and greater carcass fat deposition (1). This research aimed to evaluate the effects of three timings of immunization and two feeding programs on fatty acid profile of gilts.

Post anterior
Immunization in market gilts harvested at 26 weeks of age – effects of feeding programs and second immunization timings on pork fat quality
Próximo post
Effect of different vaccination protocols against L. intracellullaris on the performance and welfare of piglets in the nursery phase in Brazil

Deixe um comentário

O seu endereço de e-mail não será publicado. Campos obrigatórios são marcados com *

Preencha esse campo
Preencha esse campo
Digite um endereço de e-mail válido.
Você precisa concordar com os termos para prosseguir

Esse site utiliza o Akismet para reduzir spam. Aprenda como seus dados de comentários são processados.

Leia Mais

Conheça nossas redes sociais:

WhatsApp
Instagram
LinkedIn
YouTube
Menu
Podemos ajudar?